The Comparison of Dietary Behaviors among Rural Controlled and Uncontrolled Hypertensive Patients

Heshmatolah Heydari, Lorestan University of Medical Sciences and Aziz Kamran, Ardabil University of Medical Sciences and Ali Akbar Shekarchi, Ardabil University of Medical Sciences and Elham Sharifian, Ardabil University of Medical Sciences (2016) The Comparison of Dietary Behaviors among Rural Controlled and Uncontrolled Hypertensive Patients. Hindawi Publishing Corporation Advances in Preventive Medicine.

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Abstract

Nutrition is a dominant peripheral factor in increasing blood pressure; however, little information is available about the nutritional status of hypertensive patients in Iran.This study aimed to compare nutritional behaviors of the rural controlled and uncontrolled hypertensive patients and to determine the predictive power of nutritional behaviors from blood pressure. This cross-sectional study was conducted on 671 rural hypertensive patients, using multistage random sampling method in Ardabil city in 2013. Data were collected by a 3-day food record questionnaire. Nutritional data were extracted by Nutritionist 4 software and analyzed by the SPSS 18 software using Pearson correlation,multiple linear regression,ANOVA, and independent

Item Type: Article
Subjects: R Medicine > R Medicine (General)
Depositing User: lorestan university
Date Deposited: 13 Mar 2017 06:28
Last Modified: 13 Mar 2017 06:28
URI: http://eprints.lums.ac.ir/id/eprint/459

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